Gtin: 92453

Silicone Donut Mold

Silicone Donut Mold Premium silicone – 100% food-safe silicone. No chemicals, odorless, tasteless, and BPA-free. Non-stick and flexible – Easy to remove donuts. Simply bend and donuts pop right out without breaking. Easy to clean and dishwasher safe.

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SKU: 92453 Category: kitchenware Tag: Silicone Donut Mold

Silicone Donut Mold

 

Yummy Homemade Donuts, Anytime! Whip up fresher and better-than-store-bought donuts at home with this Silicone Donut Sushi Mold! It features a professional culinary quality baking pan with 6 cavities, perfect for 3-inch standard donuts.
This donut mold is firmer and more durable compared to standard ones. It can also be applied to other desserts and even burger sliders. It’s food-safe, non-stick, and easy to clean. Quickly make any of your favorite donuts imaginable! Highlights

Silicone Donut Mold 2023

Perfect DIY donuts – Professional quality baking pan that lets you easily make fresh donuts at home. Includes 6 cavities in total.
Premium silicone – 100% food-safe silicone. No chemicals, odorless, tasteless, and BPA-free. Non-stick and flexible – Easy to remove donuts. Simply bend and donuts pop right out without breaking. Easy to clean and dishwasher safe.

Safe and durable – High-quality material that’s resistant to extreme temperatures. Safe to put in the freezer, oven, microwave.
Easy to use – Makes standard 3-inch donuts. Simply fill in the ingredients and bake as following the instructions. Multipurpose – Perfect for making all your favorite donuts, cookies, and even donut sushi. Recipe for dough
2 Eggs, 250ml Milk 2.5 cup all-purpose flour 10ml baking powder 1 cup sugar & 5ml salt 15ml melted butter Whisk the eggs Combine all other ingredients and mix with the eggs til smooth Put in the donut mold Bake
the donuts until golden Specifications Material: Food-grade silicone Size: 18 x 26 cm Weight: 118g Color: Red, Green, Pink, Blue

Paczki! The Original Polish Donut

Paczki, is what is known as the original Polish donut, no one will ever agree on how to pronounce them, but everyone will agree that you cannot eat just one or even two.

Paczki are maid and eaten on Fat Tuesday the day before Ash Wednesday.
Paczki are round sugar coated, fruit filled Polish pastry.
Originally Paczki were maid to use up the lard and eggs, which were prohibited during lent. Today they are maid and served as a last- minute, beginning before lent knowing that you will not see any pastry during this time.
Today Paczki are becoming what a cake is to a birthday or turkey and pumpkin pie is to Thanksgiving.
People all over purchase them by the dozens to share with their friends and relatives and even co-workers, Paczki are the #1 donut sold at this time of year.
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